First Growth is only produced when the growing season produces exceptional fruit quality, and when a particular vintage is deemed to have ageing potential beyond 15 years.
Traditionally, First Growth is predominantly made using Cabernet Sauvignon fruit from our Abbey vineyard, with some vintages containing a small portion of Merlot and/or Petit Verdot. It is a wine that proudly reflects the sub-region it is grown in, and is humbled by critical reviews including Langton's 'Excellent' Classification V, a 5-star winery rating from James Halliday and unfailing benchmark scores from international wine critics.
Spoil that special someone (or yourself!) with this exclusive collectors pack.
One of each of 2013, 2014, & 2015 vintage of our infamous First Growth Cabernet Sauvignon.
Normally this pack retails for $350.00, but for a limited time it can be all yours for just $300.00
Usually, these hard to come by wines are only available in our cellar door. However, we have decided to offer our cellar door exclusive museum release 3 pack of Parker Estate's infamous First Growth Cabernet Sauvignon to you all to enjoy.
Since the 1991 release of the inaugural 1988 vintage, First Growth has set a benchmark for superior wine quality in the Coonawarra region. It is a wine made without compromise, using only the very best viticulture and winemaking practices.